My Account
|
||||||||
|
||||||||
| Einsteins | ||||||||
| 1077 Juniper St. | ||||||||
| Atlanta, GA 30309 | ||||||||
| This restaurant offers Takeout and Delivery | ||||||||
| Ordering Hours | ||||||||
|
||||||||
| Greens | ||||||||
| DRESSINGS: Herb-Balsamic, Bleu Cheese, Dijon-Red Wine, Ranch, Sesame Splash, Champagne, Caesar | ||||||||
| House Salad | $5.00 | |||||||
| Mixed greens, dried cranberries, almonds, bleu cheese, sherry vinaigrette | ||||||||
| Iceberg Wedge | $6.00 | |||||||
| Bleu cheese crumbles, red onion, tomatoes, applewood-smoked bacon | ||||||||
| Caesar Salad | $5.00 | |||||||
| Romaine, creamy caesar dressing, shredded parmesan, foccacia croutons | ||||||||
| Chopped Cobb | $10.00 | |||||||
| Romaine, turkey, bacon, egg, avocado, cucumber, feta, tomato, crispy chickpeas, buttermilk-herb dressing | ||||||||
| Sesame Tuna Salad | $14.00 | |||||||
| Sprouts, sunflower seeds, mango, avocado, mixed greens, sriracha, soy-ginger vinaigrette | ||||||||
| Spinach-Strawberry Salad | $8.00 | |||||||
| Candied pecans, goat cheese, white balsamic | ||||||||
| Spiced Salmon Salad | $14.00 | |||||||
| Mixed greens, cucumbers, quinoa, mint-lemongrass yogurt | ||||||||
| Jalapeno Popcorn Shrimp | $12.00 | |||||||
| Butter lettuce, grilled corn, avocado, cilantro-ginger dressing | ||||||||
| Sandwiches | ||||||||
| All sandwiches served with choice of side - "deluxe" add $1 | ||||||||
| E-Grill | $9.00 | |||||||
| Egg-dipped sourdough, smoked turkey, bacon, tomato, Swiss, cheddar, raspberry sauce | ||||||||
| Grilled Chicken and Avocado | $10.00 | |||||||
| Sprouts, smoked onion, basil aioli, brioche | ||||||||
| BBQ Angus Short Rib (Dinner Only) | $14.00 | |||||||
| Caramelized onions, slaw, open face ciabatta | ||||||||
| Lump Crab and Shrimp Cake (Lunch Only) | $13.00 | |||||||
| Spicy remoulade sauce, smoked bacon, tomato | ||||||||
| Turkey and Spinach Club | $10.00 | |||||||
| Smoked bacon, tomato, chipolte honey mustard, multigrain | ||||||||
| Vegetable Flatbread | $8.00 | |||||||
| Pickled onions, spinach, cucumbers, red peppers, herb cream cheese, balsamic vinaigrette | ||||||||
| Small Plates | ||||||||
| Salt and Pepper Calamari | $9.00 | |||||||
| Flash-fried, peppers, Thai bird chiles, sesame and ginger pesto | ||||||||
| Crab and Shrimp Cake | $10.00 | |||||||
| Edamame succotash, horseradish | ||||||||
| Cornmeal-Dusted Fried Okra | $5.00 | |||||||
| Sriracha and ranch | ||||||||
| Mushroom and Brie Flatbread | $9.00 | |||||||
| Black garlic, eggplant, arugula | ||||||||
| House-made Potato Chips | $5.00 | |||||||
| Melted bleu cheese, chives | ||||||||
| White Oak Pasture Meatloaf Sliders | $7.00 | |||||||
| American cheese, house pickles, dijonnaise | ||||||||
| Buttermilk Fried Chicken Tenders | $7.00 | |||||||
| Honey-smoked chili glaze | ||||||||
| Cheese Plate (Dinner Only) | $8.00 | |||||||
| Manchego with peach preserves sheep's milk & st. pete's bleu cheese with local honey comb cow's milk | ||||||||
| Sweet Potato Hummus | $6.00 | |||||||
| Peach relish, rice crackers, radish | ||||||||
| Shrimp and Grits | $8.00 | |||||||
| French Beans, niman ranch sausage, pepper jack | ||||||||
| Niman Ranch Sausage Pizza | $8.00 | |||||||
| Mozzarella, green peppers, roasted tomatoes, flatbread | ||||||||
| Grilled Portabella Pasta | $9.00 | |||||||
| Whole wheat pasta, zuchinni, goat cheese, tomato fondue | ||||||||
| Red Pepper Tomato Soup | $3.00 | |||||||
| Grilled cheese, basil oil | ||||||||
| Chicken Tortilla Soup | $3.00 | |||||||
| Monterey Jack, avocado, lime | ||||||||
| Heirloom Tomato and Mozzarella | $10.00 | |||||||
| Arugula, caramelized onions, balsamic reduction | ||||||||
| "Pot Roast" Raviolis (Dinner Only) | $8.00 | |||||||
| Braised shortribs, manchego, pesto | ||||||||
| Stuffed Pappadew Peppers (Dinner Only) | $5.00 | |||||||
| Goat cheese, arugula, fennel crackers | ||||||||
| Big Plates | ||||||||
| Served with choice of side | ||||||||
| Roasted Springer Mt. Chicken (Dinner Only) | $16.00 | |||||||
| Thai basil, citrus jus | ||||||||
| Roasted Springer Mt. Chicken (Lunch Only) | $12.00 | |||||||
| Thai basil, citrus jus | ||||||||
| 14 oz. Center Cut Angus NY Strip (Dinner Only) | $24.00 | |||||||
| Red wine reduction, caramelized shallot butter | ||||||||
| Cornmeal Dusted Carolina Trout (Dinner Only) | $17.00 | |||||||
| Blackened aioli, lump crab | ||||||||
| 8 oz. "Barrel Cut" Filet Mignon (Dinner Only) | $28.00 | |||||||
| Rosemary bernaise, veal jus | ||||||||
| Patak Cold Smoked Pork Chop (Dinner Only) | $18.00 | |||||||
| House chorizo stuffing, braised apples | ||||||||
| Grilled Angus Flatiron (Dinner Only) | $16.00 | |||||||
| Certified Angus Beef® cilantro-lime chimichurri, toasted almonds | ||||||||
| Grilled Norwegian Salmon (Dinner Only) | $17.00 | |||||||
| Pineapple-ginger glaze, pea shoots | ||||||||
| All Natural Oven-Fried Chicken (Dinner Only) | $14.00 | |||||||
| Sweet pepper sauce, cole slaw, ritz crackers | ||||||||
| Lump Crab and Shrimp Cakes (Dinner Only) | $19.00 | |||||||
| Harisssa tartar sauce, lemon vinaigrette | ||||||||
| White Oak Pastures Meatloaf (Dinner Only) | $16.00 | |||||||
| Bleu cheese, mushroom jus | ||||||||
| Cornmeal Dusted Carolina Trout (Lunch Only) | $12.00 | |||||||
| Blackened aioli, lump crab | ||||||||
| Grilled Norwegian Salmon (Lunch Only) | $12.00 | |||||||
| Pineapple-ginger glaze, pea shoots | ||||||||
| Grilled Angus Flatiron (Lunch Only) | $12.00 | |||||||
| Certified Angus Beef® cilantro-lime chimichurri, toasted almonds | ||||||||
| All Natural Oven-Fried Chicken (Lunch Only) | $12.00 | |||||||
| Sweet pepper sauce, cole slaw, ritz crackers | ||||||||
| Lump Crab and Shrimp Cakes (Lunch Only) | $12.00 | |||||||
| Harissa tartar sauce, lemon vinaigrette | ||||||||
| White Oak Pastures Meatloaf (Lunch Only) | $12.00 | |||||||
| Bleu cheese, mushroom jus | ||||||||
| BBQ Angus Shortrib (Lunch Only) | $12.00 | |||||||
| Caramelized onions, slaw, open faced ciabatta | ||||||||
| Tacos | ||||||||
| Choice of lettuce wrap or flour tortilla | ||||||||
| Turkey Club | $3.00 | |||||||
| Bacon, avocado, basil aioli | ||||||||
| Hummus and Vegetable | $3.00 | |||||||
| Feta cheese | ||||||||
| Tempura Catfish | $3.00 | |||||||
| Sesame slaw, salsa verde | ||||||||
| Spicy BBQ Shortrib | $3.00 | |||||||
| Cole slaw | ||||||||
| House-Ground Burgers | ||||||||
| Served with your choice of side. E=MC2 roasted red pepper, pesto, pepper jack RED EYE fried egg, ham, bacon, american cheese, english muffin HILLBILLY bacon, pimento cheese, vidalia onion rings, bbq sauce TOWNIE arugula, smoked onion aioli, tomato, whole wheat bun | ||||||||
| Turkey | $9.00 | |||||||
| Blended with spinach and parmesan | ||||||||
| Grilled Chicken Breast | $8.00 | |||||||
| Certified Angus Beef® | $8.00 | |||||||
| House blend of chuck and brisket | ||||||||
| White Oak Pasture | $10.00 | |||||||
| Local grass fed beef | ||||||||
| Sides | ||||||||
| Curly Fries | $3.00 | |||||||
| Coleslaw | $3.00 | |||||||
| Truffle Cream Spinach | $3.00 | |||||||
| Parmesan Grilled Corn | $3.00 | |||||||
| Swiss Chard | $3.00 | |||||||
| Sweet Potato Fries | $4.00 | |||||||
| Pepper Jack Grits | $3.00 | |||||||
| Grilled Asparagus | $4.00 | |||||||
| Boursin Mac & Cheese | $4.00 | |||||||
| Creamed Corn Hush Puppies | $3.00 | |||||||
| House-made Potato Chips | $3.00 | |||||||
| Roasted Mushrooms | $3.00 | |||||||
| Sauteed Julienned Carrots | $3.00 | |||||||
| Little Sparrows & Spinach | $5.00 | |||||||
| Zucchini-leek Cassarole | $3.00 | |||||||
| Whipped Yukon Potatoes | $3.00 | |||||||
| Edamame Succotash | $3.00 | |||||||
| Cinnamon-Braised Apples | $3.00 | |||||||
| Crispy Vidalia Onion Straws | $3.00 | |||||||
| Spaghetti with Tomato Sauce | $3.00 | |||||||
| Quinoa-Spinach Risotto | $4.00 | |||||||
| Green Beans | $3.00 | |||||||
| Dessert | ||||||||
| Chocolate Cream Pie | $7.00 | |||||||
| Georgia Peach Pound Cake | $7.00 | |||||||
| Carrot Cake | $7.00 | |||||||
| B-52 Cheesecake | $7.00 | |||||||
| Brunch | ||||||||
| Served Saturday and Sunday from 11:00 am to 4:00 pm All egg dishes include choice of Logan Turnpike parmesan grits, brunch potatoes or fresh fruit | ||||||||
| Fried Green Tomato Benedict | $10.00 | |||||||
| Two poached eggs, goat cheese, remoulade | ||||||||
| Smoked Salmon Benedict | $13.00 | |||||||
| Two poached eggs, english muffin, caper-hollandaise | ||||||||
| Tradional Benedict | $10.00 | |||||||
| Two poached eggs, Canadian bacon, hollandaise | ||||||||
| Veranda Platter | $8.00 | |||||||
| Three scrambled eggs, applewood-smoked bacon | ||||||||
| Italian Chicken Omelette | $10.00 | |||||||
| Chicken sausage, peppadew peppers, mozzarella cheese | ||||||||
| Spinach-Feta Omelette | $9.00 | |||||||
| Chopped spinach, mushrooms, feta cheese | ||||||||
| Ixtapa Scramble | $9.00 | |||||||
| Three eggs, chorizo sausage, tomato, red onion, peppers, cheese, flour tortilla, salsa verde | ||||||||
| Steak & Eggs | $19.00 | |||||||
| Certified Angus Beef® strip filet, scrambled eggs, buttermilk biscuit | ||||||||
| Smoked Salmon Bagel Platter | $12.00 | |||||||
| Toasted bagel, capers, tomato, red onion, cream cheese | ||||||||
| Granola Parfait | $7.00 | |||||||
| Layered with mixed fruit, berries and yogurt | ||||||||
| French Toast | $9.00 | |||||||
| Egg-dipped sourdough, mixed berry compote, powdered sugar, maple syrup | ||||||||
| Banana Pancakes | $9.00 | |||||||
| Malted, maple syrup, butter-brown sugar glaze | ||||||||
